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Vegetables tabbouleh
 
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Informations:
Recipe suggested by: Magalie (Nanterre)
For Beginners
Mark of the recipe: 9/10
Cheap

Servings:
4 persons

Length:
20 minutes of cooking

Ingredients:
1/2 red pepper
1/2 yellow pepper
some small courgettes (yellow, green, round)
1 small cucumber
1 bunch of precooked semolina, middle grain
1 lemon juice
1 tablespoon of olive oil
1 bunch of mint
1 bunch of parsley
1 bunch of coriander
salt, pepper

Making:
Precook the semolina into the right quantity of water as indicated on the package. Shell it with a fork. Leave aside.
Wash and mince the vegetables into small pieces.
Mince thinly the herbs.
Mix the vegetables and the herbs with the semolina. Pepper.
Add the oil and the lemon juice.
Put in the fridge until dinner time.

Bon Appétit !

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