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Digestive biscuits (6 personnes)
Preheat the oven at 180°C.
Put the oat flakes into the bowl of a blender and activate for 5 seconds in order to grind the flakes into bread-crumbs....
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Eggplant Millefeuille (6 personnes)
Cut both extremities of the aubergines. Without peeling them, cut them into regular slices lengthwise. Salt. Spray them with a dribble of oil.
Brow...
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Spring rolls (4 personnes)
Soften the rice leaves.
Display on the edge of each leaf 2 prawns, some soja, carrot and 1 mint leaf.
Roll the leaf at the 3/4 while squeezing ...
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Oriental pancake (4 personnes)
Melt the butter and reserve into a small dish.
Mix all the ingredients of the dough and add a tablespoon of melted butter. Rest.
Soak the mushro...
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Pancake cake (6 personnes)
Put the milk and the cream into a pan, add the chocolate in pieces. Melt it while mixing.
Put the egg yolks and the sugar in a terrine and whisk t...
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Crêpes Suzette (4 personnes)
Put the butter and the sugar into a frying pan, grate above the peel of the orange.
Press the orange and add the juice into the frying pan. Pour 2 ...
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SOME RECIPES...
OUR BEST RECIPES
Tuna steak in the Nice style
Stuffed quids
Courgettes cake
Salmon, leeks and tomatoes pie
Pecan brownie
Cold brochettes of tofu and cherry tomatoes
Thai-style rice cakes
Stuffed courgettes with tofu
Tomatoes à la Provençale
Arabian Honey Cake
Gaspacho of tomato
Tofu pancakes
Mushrooms in the Greek style
Tomatoes à la Provençale
Apple and almonds cake
Tortiglionis with summer vegetables
Banana cake
Cod brandade with courgettes
Salad verdurette
Crêpes Suzette
Monkfish fritter with Parmesan cheese
White wine perfumed loaf cake
Steamed monkfish in banana tree leaves
Red fruits and rhubarb Crumble
Fougasse pastry
Prawns risotto
Monkfish in the American style
Smooth chocolate cake
Tuna fritters
Oven scones
Tomatoes tart with fresh goat cheese
Fillets of halibut with white wine
Scallop quiche
Pumpkin lasagnes
Courgettes custart tart
Vegetables lasagnes
Camembert cheese omelette
Pears and almonds cake
Spinach soup
Tofu pancakes
Chocolate and pears cake
Carrots cream
Walnuts pie
Stewed apples cake
Stuffed potatoes with spinach
Thick tomato soup
Spring casserole
RECIPES TO TRY
Dhal recipe
Cod and tomato curry
Ginger and salmon pâté
Salmon rillettes
Tomato curry
Thaï prawns
Pan-bagnat
Courgettes curry
Tomato, Asparagus and Avocado Mousse with Kiwi
Sea rolls
Large Aïoli
Aubergine dip
Roasted salmon with mustard sauce
Sea urchin soufflé
Cake of crab and tomatoes
Rillettes of smoked mackerels
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