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Digestive biscuits (6 personnes)

Preheat the oven at 180°C.
Put the oat flakes into the bowl of a blender and activate for 5 seconds in order to grind the flakes into bread-crumbs....


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Eggplant Millefeuille (6 personnes)

Cut both extremities of the aubergines. Without peeling them, cut them into regular slices lengthwise. Salt. Spray them with a dribble of oil.
Brow...


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Spring rolls (4 personnes)

Soften the rice leaves.
Display on the edge of each leaf 2 prawns, some soja, carrot and 1 mint leaf.
Roll the leaf at the 3/4 while squeezing ...


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Oriental pancake (4 personnes)

Melt the butter and reserve into a small dish.
Mix all the ingredients of the dough and add a tablespoon of melted butter. Rest.
Soak the mushro...


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Pancake cake (6 personnes)

Put the milk and the cream into a pan, add the chocolate in pieces. Melt it while mixing.
Put the egg yolks and the sugar in a terrine and whisk t...


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Crêpes Suzette (4 personnes)

Put the butter and the sugar into a frying pan, grate above the peel of the orange.
Press the orange and add the juice into the frying pan. Pour 2 ...


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RECIPES TO TRY

Dhal recipe  Cod and tomato curry  Ginger and salmon pâté  Salmon rillettes  Tomato curry  Thaï prawns  Pan-bagnat  Courgettes curry  Tomato, Asparagus and Avocado Mousse with Kiwi  Sea rolls   Large Aïoli   Aubergine dip  Roasted salmon with mustard sauce  Sea urchin soufflé  Cake of crab and tomatoes  Rillettes of smoked mackerels 

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